Our version of this popular cocktail is named after its historical creator, Richard Drake. He was a British pirate and a subordinate of the famous Captain Francis Drake. Richard Drake was in Havana in 1586 when he used Aguardiente, a primitive version of rum, to create the ancestor of the drink we all know today. This light and refreshing drink is perfect for a hot summer’s day.
GLASS : HI-BALLMETHOD : BUILD & MUDDLE INTO THE GLASS, SERVED OVER CUBED ICE
INGREDIENTS :
2/3 MINT STALK
3 BAR SPOONS OF SUGAR SYRUP
25 ML FRESHLY SQUEEZED LIME
25 ML ABELHA 3 YEARS GOLD CACHACA
25 ML HAVANA ANEJO ESPECIAL RUM
TOP UP WITH STILL WATER
GARNISH : WOODEN SPOON
1 comment:
Nice twist with Cachaca. Have to try this! Thanks
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